Colicchio Consulting, a national leader in identifying, strategically planning and securing unique food, beverage and entertainment experiences for developers and hospitality groups, has released its latest report, “The State of Food Halls 2026,” which confirms that the segment experienced an overall growth rate of 24.89 percent since 2023, the last year the report was issued. The 2026 report continues to examine the most impactful trends shaping food halls across the commercial, mixed-use, student housing, retail and hospitality sectors, including key takeaways from industry leaders and data from the more than 500 food halls that have opened in the US since researchers began tracking the segment in 2014.Colicchio Consulting, a national leader in identifying, strategically planning and securing unique food, beverage and entertainment experiences for developers and hospitality groups, has released its latest report, “The State of Food Halls 2026,” which confirms that the segment experienced an overall growth rate of 24.89 percent since 2023, the last year the report was issued. The 2026 report continues to examine the most impactful trends shaping food halls across the commercial, mixed-use, student housing, retail and hospitality sectors, including key takeaways from industry leaders and data from the more than 500 food halls that have opened in the US since researchers began tracking the segment in 2014.
Colicchio Consulting Releases 2026 Food Hall Report Highlighting Rapid Expansion, as the Segment Grows Nearly 25% Over Two Years
