At Conrad Pune, Gomes will be responsible for leading the hotel’s culinary vision, enhancing guest engagement across restaurants, bars and banqueting, along with aligning the property’s F&B strategy with Conrad’s global luxury brand standards while maintaining a strong sense of local relevance and experiential focus.At Conrad Pune, Gomes will be responsible for leading the hotel’s culinary vision, enhancing guest engagement across restaurants, bars and banqueting, along with aligning the property’s F&B strategy with Conrad’s global luxury brand standards while maintaining a strong sense of local relevance and experiential focus.
Conrad Pune expands leadership team with the appointment of Cindrella Gomes as director of food & beverage
