The FoSTaC programme is aimed at creating a pool of certified Food Safety Supervisors (FSS), trained in good hygiene and manufacturing practices as per the Food Safety and Standards (Licensing and Registration) Regulations, 2011.The FoSTaC programme is aimed at creating a pool of certified Food Safety Supervisors (FSS), trained in good hygiene and manufacturing practices as per the Food Safety and Standards (Licensing and Registration) Regulations, 2011.
FSSAI organises FoSTaC program with HRAWI in Mumbai
