Led by the Penn State School of Hospitality Management, the “Creating Opportunities for Young Hospitality Leaders” (COYHL) program presents high school juniors and seniors with an in-depth look at career paths in the hospitality industry and how hotels and restaurants are managed.Led by the Penn State School of Hospitality Management, the “Creating Opportunities for Young Hospitality Leaders” (COYHL) program presents high school juniors and seniors with an in-depth look at career paths in the hospitality industry and how hotels and restaurants are managed.
High school students to explore hospitality management career opportunities
