A firm believer in precision-led gastronomy, Karve views the kitchen as both a creative studio and a performance space. At JW Marriott Mumbai Sahar, he focuses on crafting elevated dining experiences that resonate beyond the plate, reinforcing the hotel’s position as a benchmark for luxury culinary excellence.A firm believer in precision-led gastronomy, Karve views the kitchen as both a creative studio and a performance space. At JW Marriott Mumbai Sahar, he focuses on crafting elevated dining experiences that resonate beyond the plate, reinforcing the hotel’s position as a benchmark for luxury culinary excellence.
JW Marriott Mumbai Sahar expands culinary leadership with appointment of Rahul Shirish Karve as executive sous chef
