Vendor News

The Competition Commission of India (CCI) has ordered an investigation into French liquor major Pernod Ricard over allegations that it entered into exclusive arrangements with retailers in Delhi-NCR to boost sales of its brands and restrict rival products.The Competition Commission of India (CCI) has ordered an investigation into French liquor major Pernod Ricard over allegations that it entered into exclusive arrangements with retailers in Delhi-NCR to boost sales of its brands and restrict rival products. 

By prioritising the development of the local micro-economy and investing in cutting-edge sustainable infrastructure, the company ensures that Mysuru remains firmly on the radar as a top-tier global tourism destination. The company has also has launched an aggressive “Vision 2031” strategy to double its room inventory, with plans to add approximately 1,700 new keys over the next five years backed by a capital investment of Rs 3,600 crore, said a release issued by Brigade Hotel Ventures Limited.By prioritising the development of the local micro-economy and investing in cutting-edge sustainable infrastructure, the company ensures that Mysuru remains firmly on the radar...

Anchored in Accor’s global purpose ‘Pioneering the art of responsible hospitality, connecting cultures, with heartfelt care’, the initiative reflects the Group’s continued focus on enabling equitable access to employment and building a more inclusive hospitality ecosystem in India. By collaborating with The Job Plus and Tourism & Hospitality Skill Council, Accor is building a robust, scalable pipeline of hospitality talent. With a strong foundation and clear focus on outcomes, the programme will enable the youth to unlock meaningful career opportunities, achieve financial independence, and become active contributors to India’s growing hospitality ecosystem, said a release.Anchored in Accor’s global purpose ‘Pioneering...

The event featured expert-led panel discussions on critical topics – ‘Understand Adulteration in Dairy Products & Raw Materials used in Hospitality Industry’ and ‘Prevent Fire by Good Maintenance and Good Housekeeping’. The highlight of the event was a discussion on ‘Induction as an alternative & Conventional Fuel’ which threw light on adoption of alternative fuels including induction in the hospitality industry, said a release.The event featured expert-led panel discussions on critical topics – ‘Understand Adulteration in Dairy Products & Raw Materials used in Hospitality Industry’ and ‘Prevent Fire by Good Maintenance and Good Housekeeping’. The highlight of the event was...

The 30-key Tree of Life Kamshet offers expansive views of the Sahyadri hills. The resort features an all-day dining restaurant with a bar and houses recreational amenities like a swimming pool and an outdoor nature spa along with event spaces including a glasshouse with adjoining lawns and an amphitheatre, designed to host social and corporate gatherings. Tree of Life Kamshet also designs curated experiences with organic farming, wine and jam making and bespoke lakeside dining, said a release.The 30-key Tree of Life Kamshet offers expansive views of the Sahyadri hills. The resort features an all-day dining restaurant with a bar...

With this addition, the brand now operates three properties overall — two in Guwahati and one in Alipurduar — marking a steady expansion of its footprint in the region. Alongside the launch, Palacio Hospitality unveiled a Rs 800 crore expansion roadmap, with plans to develop 10 properties over the next decade, primarily focused on the Northeast while remaining open to opportunities across key markets in India. Strategically located in Guwahati’s central commercial and transit hub, the Paltan Bazar property is designed to cater to the city’s growing demand for quality accommodation, events, and curated dining experiences, driven by increasing business...

The hotel has 218 rooms, four F&B outlets, Clove the all-day dining outlet, All Spice the Indian restaurant, Caper the lounge bar as well as the lobby-level Deli. It has four venues spanning over 8,000 square feet for corporate gatherings and social celebrations, a rooftop infinity pool and 24/7 fitness centre and spa, said a release.The hotel has 218 rooms, four F&B outlets, Clove the all-day dining outlet, All Spice the Indian restaurant, Caper the lounge bar as well as the lobby-level Deli. It has four venues spanning over 8,000 square feet for corporate gatherings and social celebrations, a rooftop...

The hotel features 50 well-appointed rooms, designed to offer a comfortable and contemporary stay. Guests can enjoy a range of facilities, including Keys Café, an all-day dining restaurant serving Indian and international cuisine, along with in-room dining services. The property also offers a well-equipped boardroom for meetings and a fitness center for recreation. This opening marks a significant step in the company’s continued expansion into high-potential cultural and spiritual destinations across India, further strengthening its footprint in North India, said a release.The hotel features 50 well-appointed rooms, designed to offer a comfortable and contemporary stay. Guests can enjoy a range...

Global hospitality body HFTP is strengthening its India presence with flagship certification programmes in finance and technology, while positioning the country as a hub to expand into Asia Pacific and drive industry-wide professional skill development. HFTP has announced the signing of an LoI with AIMA to deliver their global certifications in India.Global hospitality body HFTP is strengthening its India presence with flagship certification programmes in finance and technology, while positioning the country as a hub to expand into Asia Pacific and drive industry-wide professional skill development. HFTP has announced the signing of an LoI with AIMA to deliver their global...