The world of hotel and venue sourcing for events has never felt more demanding. Planners want speed, clarity, and venues that spark connection and deliver memorable experiences.The world of hotel and venue sourcing for events has never felt more demanding. Planners want speed, clarity, and venues that spark connection and deliver memorable experiences.
The Hilton Garden Inn Bengaluru Whitefield features 223 keys, three distinctive dining outlets and after March 2026, a 7,000 square feet of flexible meeting and event space and a fully equipped fitness centre and outdoor pool.The Hilton Garden Inn Bengaluru Whitefield features 223 keys, three distinctive dining outlets and after March 2026, a 7,000 square feet of flexible meeting and event space and a fully equipped fitness centre and outdoor pool.
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Centrally located just and a few kilometres from iconic landmarks such as the Indian Museum, Howrah Bridge, Victoria Memorial, and the city’s buzzing shopping streets, Zone by The Park, New Market connects guests to the soul of Kolkata while offering a modern retreat to unwind, said a release issued by the company.Centrally located just and a few kilometres from iconic landmarks such as the Indian Museum, Howrah Bridge, Victoria Memorial, and the city’s buzzing shopping streets, Zone by The Park, New Market connects guests to the soul of Kolkata while offering a modern retreat to unwind, said a release issued...
Located just a short drive from Patiala, Nabha Haveli by LaRiSa will offer guests an evocative escape into Punjab’s royal heartland — a region rich in history, architecture, and cinematic allure, said a release.Located just a short drive from Patiala, Nabha Haveli by LaRiSa will offer guests an evocative escape into Punjab’s royal heartland — a region rich in history, architecture, and cinematic allure, said a release.
The 42 key property has an outdoor infinity pool, K by Kaya Kalp Spa, mindful yoga sessions, and a salon for quick grooming. Dining options include Cedar Spoon, Pegs & Tales, and an array of regional favourites prepared with local ingredients.The 42 key property has an outdoor infinity pool, K by Kaya Kalp Spa, mindful yoga sessions, and a salon for quick grooming. Dining options include Cedar Spoon, Pegs & Tales, and an array of regional favourites prepared with local ingredients.
Swiggy’s 2025 edition of ‘How India Eats’ report forecasts that India’s food services market will cross $125 billion by 2030, with the organized segment growing at 2x that of the unorganised segment, said a release.Swiggy’s 2025 edition of ‘How India Eats’ report forecasts that India’s food services market will cross $125 billion by 2030, with the organized segment growing at 2x that of the unorganised segment, said a release.
Developers are proposing to build a seven-story resort hotel and nine-story residential development that would replace a Midtown parking lot with 257 hotel rooms, 132 condominiums, and a standalone restaurant in Palm Springs, California. The project, planned for 847 East Andreas Road between the Hilton and Renaissance hotels, is proposed by Nexus Development Inc. on a 5.64-acre site currently a surface parking. The development would include three swimming pools, a rooftop terrace, an event lawn, and indoor meeting and ballroom spaces. Guests and residents would also have access to a ground-floor restaurant and bar, a fitness center, and an residents’ lounge. The project is scheduled for review by the city planning commission.
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In his new role, Chaudhary will lead the food & beverage department at both The Westin Mumbai Powai Lake and Lakeside Chalet, Marriott Executive Apartments.In his new role, Chaudhary will lead the food & beverage department at both The Westin Mumbai Powai Lake and Lakeside Chalet, Marriott Executive Apartments.
There’s an explosion of talk about AI in hotels, but very little actual application. Or is there? AI has been coming to hotels for a while, but not in the flashy, headline-grabbing way many expect. There won’t be a moment when a chatbot takes over the front desk or a robot manages your F&B logistics overnight. Instead, AI is creeping into every corner of hotel operations in small, incremental ways. Quietly. Invisibly. Often without anyone calling it AI at all.There’s an explosion of talk about AI in hotels, but very little actual application. Or is there? AI has been coming...