In his new role as executive chef of the hotel, Nagpal will continue to lead Avartana’s culinary vision while overseeing all restaurant and banqueting operations at ITC Grand Chola. His focus will remain on enhancing guest experiences through innovation, precision, and sustainable practices that reflect ITC Hotels’ commitment to responsible luxury.In his new role as executive chef of the hotel, Nagpal will continue to lead Avartana’s culinary vision while overseeing all restaurant and banqueting operations at ITC Grand Chola. His focus will remain on enhancing guest experiences through innovation, precision, and sustainable practices that reflect ITC Hotels’ commitment to responsible...
Leveraging his expertise in menu engineering, cost optimisation, and strategic business planning, he will lead end to end food and beverage operations at Grand Mercure Mysore, focusing on service excellence, guest satisfaction, and business performance. He will oversee the hotel’s signature outlets La Uppu, By The Blue, and Silk Bar, curating distinctive dining experiences defined by quality and consistency.Leveraging his expertise in menu engineering, cost optimisation, and strategic business planning, he will lead end to end food and beverage operations at Grand Mercure Mysore, focusing on service excellence, guest satisfaction, and business performance. He will oversee the hotel’s signature outlets...
Gaurav Pandey joins as portfolio director, ;earning & quality, and Tahir Siddiqui as portfolio F&B manager.Gaurav Pandey joins as portfolio director, ;earning & quality, and Tahir Siddiqui as portfolio F&B manager.
At the helm of India’s largest DoubleTree by Hilton, Sadanandan will oversee overall strategy and operations, driving business growth while maintaining the brand’s recognised service standards. His role includes end-to-end operational leadership, guest experience improvements, revenue performance, sales and marketing, and fostering a high-performance team culture.At the helm of India’s largest DoubleTree by Hilton, Sadanandan will oversee overall strategy and operations, driving business growth while maintaining the brand’s recognised service standards. His role includes end-to-end operational leadership, guest experience improvements, revenue performance, sales and marketing, and fostering a high-performance team culture.
The Radisson Collection Hotel, Mysore will feature 175 elegantly appointed rooms and suites, signature dining destinations, and versatile meeting and event space. With its expansive banqueting and outdoor venues, the hotel is poised to become a preferred destination for corporate offsites, conferences, luxury weddings, and social celebrations. True to the Radisson Collection ethos, the hotel will blend refined contemporary design with Mysore’s rich cultural legacy, offering immersive experiences rooted in local character and global luxury standards. Strategically located at the intersection of Mysore Ring Road and Bengaluru–Mysore Road, the hotel enjoys excellent visibility and connectivity across the city’s key arterial...
The Gujarat government has completed the auction of a five-acre plot in the Sanand Industrial Estate for the construction of a premium hotel, officials said on Thursday. Following the bidding process, the highest bidder has been allotted the land in accordance with the prescribed rules. The selected developer has been granted a four-year moratorium period to commence construction of a three- to five-star category hotel on the site.The Gujarat government has completed the auction of a five-acre plot in the Sanand Industrial Estate for the construction of a premium hotel, officials said on Thursday. Following the bidding process, the highest...
The Fern Nest Resort Jaipur, Series by Marriott, features 107 well-appointed rooms and suites across multiple categories. Each accommodation has been thoughtfully designed to deliver a balance of comfort, functionality and contemporary aesthetics for guests. Dining options include Darpan, a multi-cuisine restaurant inspired by the architectural grandeur of Chand Baori, offering Indian, Asian and international cuisine in an elegant setting. Guests can also experience Zaza, a stylish café and lounge serving gourmet teas, coffees and beverages complemented by live kitchen experiences. In-room dining services are available 24/7 with a curated menu of meals, snacks and beverages.The Fern Nest Resort Jaipur,...
Located on the serene banks of the Huvel River, a tributary of the Ganges, Ayali Riverside Resort offers a collection of independent luxury cottages designed for travellers seeking tranquillity. Nestled amidst the lush foothills of the Himalayas, the resort serves as a premier destination for those looking to experience the dual charm of Rishikesh—its profound spiritual heritage and its reputation as the “Yoga Capital of the World.”Located on the serene banks of the Huvel River, a tributary of the Ganges, Ayali Riverside Resort offers a collection of independent luxury cottages designed for travellers seeking tranquillity. Nestled amidst the lush foothills...
Swiggy has doubled down on its ‘Food on Train’ service, marking a 117 percent growth in network expansion in just twelve months. From 70 stations in February 2025, the footprint has surged to 152 stations as of February 2026. This rapid scale-up meets a burgeoning national demand for diverse culinary options, powered by a robust supply chain that now spans from Guwahati in the East to Rajkot in the West, and Pathankot in the North to Tirunelveli in the South. Swiggy continues to elevate the traveler experience by expanding its ‘City Best’ selection curated list of award-winning restaurants across all...
Hyatt, which operates 55 hotels in India across cities including New Delhi, Mumbai and Bengaluru, had earlier set a target of expanding its network to 100 properties by 2030. Globally, Hyatt has more than 1,400 hotels. Global hotel chains are racing to expand in India, riding a post-pandemic rebound in leisure travel among wealthier consumers.Hyatt, which operates 55 hotels in India across cities including New Delhi, Mumbai and Bengaluru, had earlier set a target of expanding its network to 100 properties by 2030. Globally, Hyatt has more than 1,400 hotels. Global hotel chains are racing to expand in India, riding...